DINNER

TAKE OUT MENU

 

Please, No Substitutions For Carryout Orders.

Due To Dine-In Service, Please Place Carryout Orders Online. 

(Gift Certificate Payments Will Need To Phone-In Or Place Order In-Person)

 

SMALL PLATES & SHARED PLATES

We make all our salad dressing & vinaigrettes in-house, everyday & from scratch

ICEBERG WEDGE  GF

Bacon, Avocado, Tomato

& Blue Cheese Dressing  11

Add Chicken 5

ORGANIC MIXED GREEN SALAD  GF

Avocado & Red Wine Vinaigrette  8

 

JANE'S CAESAR SALAD

Romaine Heart, Tomato, Homemade Croutons,

Garlic Dressing & Parmesan  10

Add Chicken 5

 

FRIED BRIE & APPLE FRITTERS SALAD

Mixed Greens, Candied Pecans & Maple Dressing  14

WHOLE ROASTED ARTICHOKE

Basil Crust & Lemon Garlic Aioli Dipping Sauce  12

CRISPY CALAMARI (Dine-In Only)

Jane’s Chipotle Ketchup & Spicy Ranch  15

FIRESTONE RED ONION RINGS 

Spicy Ranch Dip & Balsamic Glaze  14

2 GRILLED PASILLA CHILES  GF V 

Filled wiht Swiss Cheese, Cilantro & Tomato Vinaigrette  13

3 COCONUT SHRIMP & CURRY DIPPING SAUCE 

Butter Lettuce, Mango & Honey-Lime Dressing 13

COZY LEEK & POTATO SOUP 7

CLASSIC & SATISFYING FRENCH ONION SOUP 9

 GF = Gluten Free

OAK BURNING BRICK OVEN PIZZAS

Fresh Dough Made Daily From Scratch

THREE LITTLE PIGS

Italian Sausage, Spicy Salami,

Pepperoni, Tomato Sauce & Mozzarella 17

THE PEPPERONI

Pepperoni, Homemade Plum Tomato sauce,

Mushrooms, Red Onions & Mozzarella 17

MARGHERITA  

Homemade Plum Tomato Sauce, Mozzarella,

Sliced Tomato & Basil 15

MEDITERRANEAN

Olive Tapenade, Buffalo Mozzarella,

Organic Mixed Greens

& Balsamic Vinaigrette  17

FRESH FISH SPECIAL

DUNGENESS CRAB CAKE APPETIZER

Preserved Lemon Sauce, Tomato Confit & Watercress 15

GRILLED WILD HAWAIIAN SWORDFISH  GF

Pesto Sauce with Roasted Red Pepper, Capers & Marinated Olives

Seasonal Vegetables & Potatoes  29

PLATES

CHICKEN PICCATA

Lemon, Capers, Italian Parsley,

Garlic & White Wine Butter Sauce 

Served with Vegetables & Fettuccine   25

3 PIECE FRIED JIDORI CHICKEN

Served with Mashed Potatoes & Gravy16

 

GRILLED CHICKEN BREAST  GF

Anaheim Chilies, Cilantro,

Red Onions, Tomato & Cream

Seasonal Vegetables & Potatoes  27

Vegetarian Made with Portobello 22

CURRY CHICKEN GF

Served with Homemade Mango Chutney & Rice 16

GRILLED MAPLE LEAF DUCK BREAST  GF

Seasonal Fruit & Port Wine Reduction 

Seasonal Vegetables & Potatoes  29

GRILLED SALMON ON CEDAR  GF

Mango Relish & Citrus Sauce

Seasonal Vegetables & Potatoes  29

FISH STEW OF SHRIMP, SALMON  & CLAMS GF

Mixed Vegetables, tomato, Ginger, 

 Jalapeño & Coconut Cream  28

GRILLED FILET MIGNON  GF

Mushrooms & Herb Cream

Seasonal Vegetables & Potatoes  34​

CLASSIC BEEF BOURGUIGNON   GF 

Served with Mashed Potatoes 26

VEAL MARSALA

Mushrooms, Veal Demi-Glace Fresh Herbs & Cream  

Seasonal Vegetables & Fettuccine  25

Split Charge of $5 on All Menu Items

JANE'S BURGERS & SANDWICHES

Choice of Fresh Cut Fries or House Organic Green Salad

All Burgers & Sandwiches served on a Homemade Sesame Bun Unless Noted

Mayonnaise, Sauces & Spreads All Made In House, Every Day & From Scratch

Make it Gluten Free in a Lettuce Wrap $2

THE CLASSIC CHEESE BURGER

Provolone, Tomato, Lettuce, Red Onion, Dijon & Mayonnaise 14

JANE BURGER

Gouda Cheese, Caramelized Onions & Garlic Aioli 15 

THE EL MACHO BURGER

Pasilla Chile, Jack Cheese, Avocado, Tomato,

Red Onions & Spicy Chipotle Mayonnaise 17

 

CHICKEN SANDWICH

Fried Brie, Grilled Mushrooms & Onions, Herb Mayonnaise 18

PORTOBELLO SANDWICH V

Gouda Cheese, Marinated Peppers,

Spinach, Sun-Dried Tomato Aioli  15

SALAD BOWLS

All Salad Dressings & Vinaigrettes Made In-House, Everyday & From Scratch

KALE SALAD GF

Candied Pecans, Valbreso Feta, Golden Raisins, Shaved Red Onion & Lemon Vinaigrette

Grilled Chicken or Grilled Salmon 18 

 

THE GORGONZOLA   GF

Grilled Chicken Breast, Gorgonzola, Avocado, Tomato, Bacon, Chopped Romaine & Red Wine Vinaigrette 16

Steak Gorgonzola 20

 

HALF PAPAYA & DUNGENESS CRAB  GF

Curry Sauce, Butter Lettuce, & Roasted Almonds

Honey-Lime Dressing 27

GRILLED SALMON SALAD GF

Shaved Fennel, Butter Lettuce, Spinach,

Cucumber Noodles & Tarragon Dressing 18

IDAHO TROUT SALAD  GF

Avocado, Tomato, Cucumber,

Spinach, Butter Lettuce & Dill Dressing  19

SEARED AHI & GARLIC SHRIMP   GF

Watercress, Butter Lettuce, Cucumber Noodles,

Daikon Sprouts & Sesame Vinaigrette 19

PASTA BOWLS

Pasta Served With Parmesan Cheese

CHICKEN & FETTUCCINE

Dried Tomatoes, Mushrooms, Garlic,

Basil & Cream  17

PENNE WITH HOMEMADE BOLOGNESE SAUCE

Italian Sausage & Ground Beef  17

LINGUINE & CLAMS 

Italian Parsley, Oregano,

Crushed Chilies, Garlic,

White Wine & Lemon Butter Sauce  19

 

OLD FASHIONED PENNE MAC N CHEESE 9

We Cannot Split Pastas

California Law Requires us to Inform You That Eating Raw or Undercooked Foods May Cause Illness.

We cook our food from scratch in our kitchen where allergens may be present

Lunch: Monday-Saturday 11:30am-2:30pm

Happy Hour: Monday-Saturday 4:00pm-5:00pm

Dinner: Monday-Saturday 4:00pm-8:00pm

Closed Sunday

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